Ancyra - Öküzgözü
As a reference to one of the historical origins of wine-growing worldwide, the name "Ancyra", ancient name of the Anatolian capital Ankara, was given to our red wine produced from the distinctive Eastern Anatolian red grape variety "Öküzgözü". Ancyra Öküzgözü is soft and mouth filling on the palate with intense red fruits aromas of this special grape.
Öküzgözü | |
Bright and lively ruby | |
Pronounced with fresh red fruits, showing red cherry and strawberry aromas | |
Concentrated, well-balanced with soft tannins, delicious and longlasting | |
14-16°C | |
Perfectly matches with pizza a la Turca, grilled red meats, Bolognese pastas, cold red meat plates and lasagne. | |
San Francisco Wine Competition 2010, Silver Concours Mondial de Bruxelles 2008, Silver San Francisco Wine Competition 2010, Silver International Wine and Spirits Competition 2010, Bronze Decanter 2010, Commended International Wine Challenge 2010, Commended Decanter 2008, Commended |