Efe Rakı - Efe Klasik

Efe Klasik is Turkey’s first privately produced raki. Its special recipe was created by Aydin Boysan, the doyen of Turkish raki culture, who among others significantly contributed to establish raki as an important cultural feature of Turkey. Efe Klasik offers fans a constantly excellent taste which has been created through the technique of blind taste testing. At such a blind taste testing among 200 experts Efe Klasik reached best marks, its taste considered superior to that of other raki brands. Efe Klasik gains its smooth taste from high quality Anatolian grapes and anise as well as Bozdag spring water. With its distinct bottle design and its special taste, Efe Klasik is much enjoyed by those who are fond of classical raki.